HCCThe NAAC peer team visit for onsite assessment for IV cycle of Accreditation was held on 11th & 12th February 2020. Holy Cross College received A++ Grade with 3.75/4.

B.sc. BIOCHEMISTRY Programme Outcomes & Programme Specific Outcomes

PO No. Programme Outcomes
PO 1 Disciplinary Knowledge: Explore the fundamental principles of Biochemistry that entails scientific insights spanning fundamental and advanced biochemical domains
PO 2 Communication Skill and Digital Literacy: Apply scientific viewpoints and communicate proficiently through modern ICT technologies.
PO 3 Scientific Reasoning and Problem Solving: Articulate and solve problems in real-life situations consistently using analytical tools in a systematic manner.
PO 4 Research-related Skills: Develop the proficiency to apply experimental skills in rigorously analyzing data and interpreting the results with precision in interdisciplinary research.
PO 5 Analytical Reasoning and Critical Thinking: Analyze scientific data and draw valid conclusions through critical evaluation of theories and practical experience for societal well-being.
PO 6 Leadership Readiness: Acquire the capability to lead group discussions and formulate inquiries pertaining to scientific and social issues.
PO 7 Multicultural Competence: Acquire competence to enter related professions across various disciplines with hands-on experience and scientific mindsets both nationally and globally.
PO 8 Moral and Ethical Values: Acquire knowledge on ethical and good laboratory practices, health, and biohazard regulations related to the modern era of scientific issues.
PO 9 Self-directed and Lifelong Learning: Adapt to lifelong learning activities, enabling individuals to confront career challenges in the field of life sciences.
PSO No. Programme Specific Outcomes
PSO-1 Develop the knowledge and skills in qualitative and quantitative analysis of biological constituents.
PSO-2 Apply the knowledge and skills in metabolism, physiology, clinical disorders, nutrition and food processing to implement scientific research in the fields of health care, food industries and pharmaceuticals.
PSO-3 Utilize the acquired skills in developing products required for society thereby promoting entrepreneurship and women empowerment.

M.sc. BIOCHEMISTRY Programme Outcomes & Programme Specific Outcomes

PO Number Program Outcome Description
PO 1 Disciplinary Knowledge: Demonstrate the theories, experimental approaches and importance of Biochemistry as life processes.
PO 2 Communication Skills: Develop the ability to communicate effectively, design reports, documents, and presentations using modern ICT tools.
PO 3 Research-related Skills: Acquire practical skills and techniques to gather, analyze, and interpret data to conduct research for human well-being.
PO 4 Critical Thinking and Problem Solving: Evaluate critical data and solve problems creatively and effectively by following a scientific approach.
PO 5 Analytical Reasoning: Analyze advanced methods of biochemical experimentation within the disciplines of biology, chemistry, and biotechnology to meet global and societal needs.
PO 6 Cooperation/Teamwork: Develop a sense of teamwork by functioning as a leader required to complete tasks effectively.
PO 7 Information/Digital Literacy: Acquire the knowledge to retrieve information from different sources and use ICT in a variety of learning situations.
PO 8 Moral and Ethical Awareness: Emphasize the importance of good academic and work ethics and their social implications.
PO 9 Lifelong Learning: Acquire skills through self-directed learning aimed to promote lifelong learning and career development.
PSO No. Programme Specific Outcomes
PSO-1 Utilize acquired disciplinary knowledge and competencies across diverse branches of life sciences to excel in professional endeavors
PSO-2 Explore the phenomena in biochemical processes from the cellular and molecular aspects through analytical experiments and apply the knowledge in health care, drug development and diagnostics.
PSO-3 Evolve into proficient entrepreneurs with the knowledge and skills acquired that make them self-employed in various sectors.